Mardi Gras may be over but we can celebrate the food all the time! I love the combination of flavours in Jambalaya! This version of ours is made with with turkey/chicken sausage, chicken and shrimp.
Freezes well - perfect to keep on hand for busy or just-don't-want-to-cook nights
Stay up-to-date on the best Caribbean restaurant in Ottawa.
Sign up for our newsletter and receive a coupon for 15% off!